Food on the Edge 2024 Food On The Edge (FOTE) returned to its spiritual home, Galway, for the 2024 symposium with the theme of Sense of Place. I like that this theme made the distinction from the oft-used taste of … Continue reading →

The Georgina Campbell Awards – Ireland’s Original Hospitality Awards! From five star hotels to food trucks, representatives of the very best in Irish hospitality gathered at Bord Bia’s Thinking House in Dublin on 3rd October, for the announcement of the … Continue reading →